A delicious and versatile loaf suitable to those with food sensitivities or following a FODMAP diet. With a slightly earthy flavour and a mild sweetness, the Teff Loaf is an excellent choice for both sweet and savoury dishes.
Ingredients: Tapioca starch, brown rice flour, brown teff flour, salt, dark treacle, extra virgin olive oil, pro biotic cocunut yogurt, flax seeds, psyllium husk, baking powder and bicarbonate of soda.
Soy free, gums free, corn free, no preservatives or nasties, no nuts, yeast free and wheat free.
Health benefits: Teff is high in lysine, an essential amino acid to assist with protein and collagen production. Flax seeds are an excellent source of Omega 3 fatty acids, can aid with lowering cholesterol and contain anti-inflammatory properties. Olive oil is an excellent antioxidant, is packed with polyphenols, promotes cardiovascular health and aids cognitive function. Dark treacle is known particularly for its high vitamin B6 content.